Medium
Guatemala
Bourbon, Catura & Pacamara
Washed
Syrupy Maple, Brown Sugar, Honey.
1800 - 2000 masl
Dark, organic, bold & smooth.
Semi-sweet dark chocolate and a subtle hazelnut. Like a semi-sweet Ferrero Roche.
A very unique peat smoke flavor like a fine Scotch whisky. Dry finish, and a pleasurable bitterness.
Fancy dark chocolate accented with fine spices including an anise finish. Full bodied and an orange acidity.