Explodes with a combination of blueberry and strawberry.
Light
Ethiopia
Heirloom
Natural
Strawberries, Blueberries, Raspberries.
2,050 - 2,150 masl
Semi-sweet dark chocolate and a subtle hazelnut. Like a semi-sweet Ferrero Roche.
Dark
Mexico
Bourbon, Caturra, Typica and Catua
Washed
Dark Chocolate, Hazelnut.
900 - 1,100 masl
Heavy blueberry notes. Lighter tea-like body, sweet honey finish.
Heirloom varieties
Bright Blueberries, Honey, Tea.
1,750 - 1,950 masl
Cooked raspberry.
Dominican Republic
Red Caturra
Honey
Raspberry and Strawberry Pie Filling.
1,400 masl
Very sweet and chocolatey.
Medium
Guatemala
Bourbon, Caturra
Rich Chocolate, Smooth Body.
1,650 masl
A blend of Colombia, Mexico, and Guatemala coffees with notes of dark chocolate and a full-bodied nuttiness. Finishes with a clean citrus note.
Colombia, Mexico, and Guatemala
.
Dark chocolate and a full-bodied nuttiness. Finishes with a clean citrus note
Nice milk chocolates accented with an apple acidity.
El Salvador
Bourbon
Smooth Milk Chocolate, Apple Acidity.
1,372 - 1,500 masl
Nice flowers on the front with a sweet honey finish.
Honey, Brown Sugar, Florals.
1,350 masl
Fancy dark chocolate accented with fine spices including an anise finish. Full bodied and an orange acidity.
Bali
Blue Bourbon, Typica
Wet Hulled
Dark Chocolate, Dark Orange, Anise Spice.
1,100 - 1,500 masl
n/a
South America
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